My early translucents are still coming on, and now the really beautiful firm perfect fruits are here. It looks like I will be able to make some dried apples after all.
If you want to do the peeling coring and slicing efficiently I recommend the Apple Master. Just poke the spikes into the rear [...]
22 Aug
15 May
The ancient Greeks were afraid to eat beans because they were supposed to contain dead people’s souls or something. I wonder why they thought that. And then there are Mexican “jumping” beans. I have seen them. They really do jump and wiggle because they are infested with the larva of an insect inside [...]


